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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Slice the tomato.

Slice the fresh mozzarella.

Arrange the tomato and mozzarella slices alternately on a plate.

Drizzle with olive oil.

Drizzle with balsamic vinegar.

Season with salt, pepper, and Italian herbs.

Garnish with fresh basil.

Serve cold with your favourite garlic bread.

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Serve cold with your favourite garlic bread.
Can I use dried basil instead of fresh?
Yes, but fresh basil provides a more vibrant flavor and aroma.
What type of mozzarella is best for Caprese salad?
Fresh mozzarella is recommended for its soft texture and mild flavor.
Can I prepare this salad in advance?
It's best to prepare it just before serving to maintain freshness.
Is there a substitute for balsamic vinegar?
You can use a balsamic glaze for a sweeter taste.
How do I store leftovers?
Store in an airtight container in the refrigerator for up to a day.

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