We use cookies on this website to ensure its proper functioning and to improve the quality of our services. Cookie Policy
Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
This beef burrito bowl is packed with protein and flavor, featuring seasoned lean beef mince, fresh pico de gallo, creamy guacamole, and charred corn. The combination of jasmine rice and a hint of coriander adds a fragrant touch, while the light cheese and sour cream provide a creamy finish. Perfect for a satisfying meal.
Want to keep this recipe for later? We can email it to you!
Dice the tomatoes and red onion, finely chop the coriander, then combine with the lime juice and season with salt and pepper.

Mash the avocados and mix with the diced red onion, coriander, lemon juice, salt, and pepper.

Cook the beef mince in olive oil until browned, then season with the taco seasoning, smoked paprika, cumin, garlic powder, salt, and pepper.

Grill the corn on high heat on the BBQ until charred, then cut the kernels off the cob and mix through smoked paprika.
Cook the jasmine rice and stir through chopped coriander.

Build the bowl with the rice, beef, charred corn, pico de gallo, and guacamole.

Top with light shredded cheese and light sour cream.

Want to keep this recipe for later? We can email it to you!
For a spicier kick, add some diced jalapeños to the pico de gallo.
You can substitute jasmine rice with brown rice for a healthier option.
Can I use a different type of meat?
Yes, you can substitute the beef mince with chicken or turkey mince.
How can I make this dish vegetarian?
Replace the beef mince with black beans or a plant-based meat alternative.
What can I use instead of taco seasoning?
You can make your own seasoning with chili powder, cumin, garlic powder, and paprika.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
Can I prepare any components in advance?
Yes, you can prepare the pico de gallo and guacamole a few hours in advance and store them in the fridge.

Healthy food is not boring! I'm passionate about making healthy eating achievable, satisfying, and enjoyable. I create nourishing recipes that prove you don't have to sacrifice taste to eat well.
...
