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Rain or shine, these steak and pineapple salsa tacos are a game-changer for dinner. The juicy, marinated steak pairs perfectly with the sweet and tangy pineapple salsa, while the lime crema adds a refreshing touch. Grilled tortillas bring it all together for a satisfying bite. Whether you're grilling outside or cooking indoors, this recipe is packed with vibrant flavors and textures that might just make it your new favorite dinner.
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Pat steaks dry with paper towel and season both sides with salt.
Combine olive oil, soy sauce, Worcestershire, orange juice, lime juice, garlic, cumin, and oregano in a large bowl to make the marinade.
Marinate steaks in the mixture for at least 30 minutes.
Dice pineapple, red onion, and jalapeños.
Combine diced pineapple, red onion, jalapeños, cilantro, lime juice, and salt in a large bowl. Set aside.
Grill or cook steaks on a cast iron skillet, searing all sides and cooking until desired pinkness.
Heat white corn tortillas on a grill or pan until warm and slightly charred.
In a small bowl, combine sour cream and lime juice until smooth.
Spread lime crema onto the tortillas.
Top with sliced steak, pineapple salsa, and Cotija cheese.
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For a smokier flavor, grill the pineapple before dicing it for the salsa.
If you prefer less heat, remove the seeds from the jalapeños before adding them to the salsa.
Use fresh lime juice for the best flavor in the marinade, salsa, and crema.
Can I use a different cut of steak?
Yes, you can use any steak of choice, such as ribeye, flank, or skirt steak.
How long should I marinate the steak?
Marinate the steak for at least 30 minutes, but you can leave it in the marinade for up to 24 hours for deeper flavor.
Can I make the salsa ahead of time?
Yes, the salsa can be made a few hours ahead and stored in the refrigerator until ready to use.
What can I substitute for Cotija cheese?
You can use feta cheese or queso fresco as a substitute for Cotija cheese.
Can I use flour tortillas instead of corn tortillas?
Yes, flour tortillas can be used if you prefer them over corn tortillas.
