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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Toast the sourdough bread slices until golden and crispy.
Top each slice with tomatoes, crumbled feta cheese, and a dippy egg.
Drizzle with olive oil and season with salt and pepper to taste.
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Use high-quality olive oil for the best flavor.
Try different types of tomatoes for varied taste and texture.
What type of olive oil should I use?
Use a high-quality olive oil, such as Nelson olive oil, for the best flavor.
Can I use a different type of cheese?
Yes, you can substitute feta with goat cheese or ricotta for a different flavor.
How do I make a dippy egg?
Cook the egg until the white is set but the yolk remains runny.
