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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
I am truly obsessed with this recipe! For anyone who loves chocolate, this is the recipe for you 🥵. Plus, it’s super high in protein and a perfect healthy sweet treat for snack, dessert, or any time of day 🕺. The brownie batter layer is rich and chocolatey, the yoghurt layer adds a creamy tang, and the chocolate layer brings a satisfying crunch. Refrigerate for a few hours and enjoy the silky, layered goodness!
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Mix oat flour, cocoa powder, vegan chocolate protein powder, and milk in a small bowl until combined.
Use a spoon to smooth the mixture evenly into your serving dish.
Mix plain Greek yoghurt, cocoa powder, and honey or sweetener to taste in a bowl.
Spread the yoghurt mixture evenly over the brownie batter layer.
Melt the dark chocolate in the microwave, stirring every 30 seconds to prevent burning.
Mix the melted chocolate with soy crisps until combined.
Spread the chocolate mixture evenly over the yoghurt layer using a spoon.
Refrigerate the dessert for 2-4 hours or overnight until set.
Serve chilled and enjoy!
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Use almond milk or any milk alternative for a dairy-free option.
Adjust the sweetness of the yoghurt layer to your preference by adding more honey or sweetener.
Microwave the chocolate in short intervals to avoid burning.
Can I use regular protein powder instead of vegan protein powder?
Yes, you can substitute regular protein powder if you prefer.
How long should I refrigerate the dessert?
Refrigerate for 2-4 hours or overnight for best results.
Can I use a different type of yoghurt?
Yes, you can use any plain yoghurt, but Greek yoghurt provides a thicker texture.
What can I use instead of soy crisps?
You can substitute puffed rice or crushed nuts for a similar crunch.
Is this recipe suitable for meal prep?
Yes, you can prepare it ahead and store it in the fridge for up to 2 days.
Hi, I’m Juliana! I’m a food-loving registered nutritionist passionate about making wellness simple, sustainable, and enjoyable. I’ve built this space to share nutrition advice and healthy, delicious recipes to help people feel their best, inside and out, and to encourage fun, balanced living.
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