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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
This casserole combines tender chicken, hearty potatoes, and crisp green beans in a creamy mushroom sauce. Topped with melted cheddar, crispy bacon bits, and golden fried onions, it's a comforting dish that's perfect for any gathering. The potatoes are microwaved until fork-tender, ensuring a quick and easy preparation. The final touch of crispy fried onions adds a delightful crunch, making every bite a satisfying experience.
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Preheat oven to 375°F. Grease a 9x13-inch baking dish.
Place potatoes in a microwave-safe bowl with a splash of water, cover, and microwave on high for 5-6 minutes, stirring halfway, until fork-tender. Drain well.
Whisk cream of mushroom soup and milk in a large bowl until smooth. Stir in garlic powder, onion powder, salt, and pepper.
Add potatoes, chicken, and green beans to the sauce. Stir gently to coat.
Pour into the baking dish, spread evenly, cover tightly with foil, and bake for 35 minutes.
Remove foil, sprinkle cheddar and bacon bits on top, and bake uncovered for 10 more minutes until cheese is melted and chicken reaches 165°F internally.
Sprinkle fried onions on top and bake for 5 more minutes until golden. Watch closely so they don't burn.
Rest for 5-10 minutes before serving.
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For a different flavor, try using cream of chicken soup instead of cream of mushroom.
If you prefer fresh green beans, blanch them before adding to the casserole.
Can I use fresh green beans instead of canned?
Yes, you can use fresh green beans. Blanch them before adding to the casserole.
What can I substitute for cream of mushroom soup?
You can substitute cream of chicken soup for a different flavor.
How do I know when the chicken is cooked?
The chicken is cooked when it reaches an internal temperature of 165°F.
Can I prepare this casserole in advance?
Yes, you can prepare the casserole up to the baking step and refrigerate it. Bake when ready to serve.
What can I use instead of bacon bits?
You can omit the bacon bits or use turkey bacon bits as an alternative.
