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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Dice the cucumber, onion, and tomato.
Chop the fresh coriander.
Add the Greek yogurt to a bowl.
Add the diced cucumber, onion, tomato, and coriander.
Add a splash of lemon juice.
Season with salt, pepper, and garam masala.
Mix well and salt to taste.
Serve with your favourite dishes.
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Always salt to taste and eat with your favourite dishes.
Can I use regular yogurt instead of Greek yogurt?
Yes, you can use regular yogurt, but Greek yogurt provides a thicker and creamier texture.
How long can I store raita in the fridge?
Raita can be stored in the fridge for up to 2 days in an airtight container.
Can I add other vegetables to the raita?
Yes, you can add vegetables like grated carrots or chopped bell peppers for extra flavor and texture.
Is raita served cold or warm?
Raita is typically served cold as a refreshing side dish.
What dishes pair well with raita?
Raita pairs well with spicy dishes, biryanis, and grilled meats.
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