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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Preheat oven to 160C.
Line a baking tray with greaseproof paper.
Mix oats, nuts, seeds, honey, peanut butter, cinnamon, and sea salt together in a large bowl.
Spread the mixture evenly onto the tray.
Bake for 25 minutes until golden.
Cool completely to form chunky clusters.
Break apart and store in an airtight container.
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Cooling completely is key for chunky clusters.
Cheaper and better than shop-bought granola.
How do I ensure the granola forms chunky clusters?
Let the granola cool completely before breaking it apart.
Can I substitute the nuts?
Yes, you can use any nuts you prefer or have on hand.
How should I store the granola?
Store it in an airtight container to maintain its crunchiness.
Can I use a different sweetener?
Yes, you can substitute honey with maple syrup or agave nectar.
What is the serving size?
One serving equals approximately 1/2 cup.
