Hungcurd Sandwich 🥪🤗 is a delightful and healthy snack made with hung curd and fresh vegetables. Perfect for breakfast or as a quick snack, this recipe combines creamy hung curd with crunchy veggies and flavorful spices. Follow us for more such delicious recipes 🙌😋.
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Finely chop the onion, capsicum, and carrot.
In a mixing bowl, combine hung curd, chopped vegetables, boiled corn, chilli flakes, oregano, and a pinch of salt. Mix well to create the filling.
Spread the prepared filling evenly on one slice of wheat bread and cover it with another slice to make a sandwich.
In a pan, heat the butter and toast the sandwich on both sides until golden brown.
Ensure the hung curd is thick and not watery for the best texture.
You can add other vegetables like cucumber or tomatoes for variation.
Toast the sandwich for a crispy texture if preferred.
What is hung curd?
Hung curd is yogurt that has been strained to remove excess water, resulting in a thick and creamy texture.
Can I use regular bread instead of wheat bread?
Yes, you can use any type of bread based on your preference.
Can I make this sandwich ahead of time?
It is best to prepare and serve the sandwich fresh to maintain its texture and flavor.
Is this sandwich suitable for vegetarians?
Yes, this sandwich is vegetarian as it contains no meat or seafood.
Can I add cheese to this sandwich?
Yes, you can add cheese for extra flavor and creaminess.
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