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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Whip cream cheese until thoroughly softened.
Pour in pumpkin butter, and whisk until smooth. This will take several minutes.
Mix in bacon crumbs and chives.
Serve with crackers.
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For a smokier flavor, use smoked bacon.
Can I make this dip ahead of time?
Yes, you can prepare the dip a day in advance and store it in the refrigerator. Just give it a good stir before serving.
What can I serve with this dip?
Serve it with crackers, breadsticks, or sliced vegetables for dipping.
Can I use a different type of cheese?
Yes, you can substitute cream cheese with mascarpone for a slightly different flavor.
Is there a vegetarian version?
You can omit the bacon for a vegetarian version of this dip.
How long does the dip last?
The dip can be stored in an airtight container in the refrigerator for up to 3 days.
