Pizza with Arabic Bread Dough

To prepare the bread dough

1. Step 1

   Place the flour in a bowl along with the salt and sugar.
2. Step 2

   In a separate container, mix the milk with the water and add the yeast, stirring until dissolved.
3. Step 3

   Gradually incorporate this mixture into the flour along with the oil, mixing continuously until all the liquids are combined.
4. Step 4

   Form a dough and knead it until smooth.
5. Step 5

   Place the dough in a container and cover it with plastic wrap, leaving it in a warm place until it doubles in size.
6. Step 6

   Once the dough has risen, transfer it to a floured countertop and knead it again.
7. Step 7

   Roll it out and either make one large pizza or several mini pizzas.
8. Step 8

   Place the pizza dough on a baking tray and cover it with a cloth, letting it rest for about 10 minutes.
9. Step 9

   Add your chosen toppings to the dough and bake in a preheated oven at 220°C (430°F) for about 10 minutes.