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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
This high protein turkey melt is a deliciously satisfying sandwich that combines the smoky heat of a homemade spicy mayo with the savory goodness of shaved roasted turkey and melted cheese. The crispy sourdough bread adds a delightful crunch, while fresh tomato slices and spinach provide a burst of freshness. Perfect for a quick and hearty meal.
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Mix the low fat mayo, Sriracha, hot sauce, smoked paprika, and a pinch of salt together until smooth.
Spread the spicy mayo sauce over the sourdough bread.
Layer on the shaved roasted turkey, shredded cheese, tomato slices, and spinach, then season with salt and pepper.
Close the sandwich and toast in a pan until the bread is crispy and the cheese has melted.
Slice in half and serve.
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For a spicier kick, add more Sriracha or hot sauce to the mayo.
Use a panini press for an evenly toasted sandwich.
Can I use a different type of bread?
Yes, you can substitute sourdough with any bread of your choice.
What type of cheese works best?
Any low fat cheese that melts well can be used, such as mozzarella or cheddar.
Can I make this sandwich ahead of time?
It's best enjoyed fresh, but you can prepare the ingredients in advance and assemble just before toasting.
Healthy food is not boring! I'm passionate about making healthy eating achievable, satisfying, and enjoyable. I create nourishing recipes that prove you don't have to sacrifice taste to eat well.
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