Crispy, spicy, and delicious chicken wings perfect for a snack or appetizer.
Chefadora AI has the answer - timers, swaps, step-by-step help.
Mix red pepper, chopped pepper, ground black pepper, Worcestershire sauce, and salt.
Put the chicken wings in this sauce and mix well. Let it rest for 30 minutes.
Beat the eggs.
Roll the marinated chicken wings first in ground breadcrumbs, then in beaten eggs, and finally in flour.
Fry in heated oil for 5-8 minutes until crispy and golden brown.
Enjoy your crispy, spicy chicken wings.
For extra crispiness, double coat the chicken wings by repeating the breadcrumb and flour coating steps.
Serve with a side of ranch or blue cheese dressing for added flavor.
How can I make crispy spicy chicken wings in an air fryer?
To make crispy spicy chicken wings in an air fryer, follow the same marinating process with Worcestershire sauce and spices. Instead of frying, preheat your air fryer to 400°F (200°C) and cook the wings for about 25-30 minutes, flipping halfway through, until they are crispy and golden brown.
What are some good substitutions for Worcestershire sauce in chicken wing recipes?
If you don't have Worcestershire sauce, you can substitute it with soy sauce mixed with a splash of vinegar and a pinch of sugar for a similar flavor profile. Alternatively, you can use a homemade blend of balsamic vinegar, soy sauce, and a dash of hot sauce.
How should I store leftover crispy spicy chicken wings?
To store leftover crispy spicy chicken wings, let them cool completely, then place them in an airtight container in the refrigerator. They can last for up to 3 days. For longer storage, consider freezing them in a freezer-safe bag for up to 2 months. Reheat in the oven to maintain crispiness.
What are some great side dishes to pair with spicy chicken wings?
Spicy chicken wings pair wonderfully with cooling side dishes like coleslaw, celery sticks with ranch dressing, or a fresh garden salad. You can also serve them with crispy fries or potato wedges for a hearty snack.
Are these crispy spicy chicken wings suitable for gluten-free diets?
To make these crispy spicy chicken wings gluten-free, substitute regular flour with a gluten-free flour blend and use gluten-free breadcrumbs. Ensure that all other ingredients, including Worcestershire sauce, are gluten-free as well.
