A savory pancake made with besan and broccoli, topped with paneer, served with a spicy mooli chutney.
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Mix besan, grated broccoli, chopped spring onion, salt, chilli powder, and turmeric powder in a bowl.
Add water gradually to make a smooth batter.
Pour the batter into a greased pan.
Grate paneer on top of the batter.
Cook the pancake from both sides until golden brown.
Place mooli, garlic, onion, tomato, spring onion, chillies, dhaniya with stem, black salt, Kashmir chili powder, and lemon in a chopper.
Chop until the chutney reaches your desired texture.
Ensure the batter is smooth to avoid lumps in the pancakes.
Adjust the spice level in the chutney by adding more or fewer chillies.
How do I make Broccoli Besan Pancakes with Chutney from scratch?
To make Broccoli Besan Pancakes, mix 0.5 cup of besan with 0.5 cup of grated broccoli, 2 tbsp of chopped spring onion, and season with salt, chilli powder, and turmeric. Gradually add 1 cup of water to create a smooth batter. Pour the batter into a greased pan, top with grated paneer, and cook until golden brown on both sides. For the chutney, chop mooli, garlic, onion, tomato, spring onion, chillies, and dhaniya with black salt and Kashmir chili powder until you reach your desired texture.
Are Broccoli Besan Pancakes suitable for gluten-free diets?
Yes, Broccoli Besan Pancakes are suitable for gluten-free diets since they are made with besan (gram flour), which is naturally gluten-free. This makes them a great option for those with gluten sensitivities or celiac disease.
What can I substitute for besan in Broccoli Pancakes?
If you need a substitute for besan in Broccoli Pancakes, you can use chickpea flour or a gluten-free all-purpose flour blend. However, keep in mind that the flavor and texture may vary slightly, so adjust the water content accordingly to achieve a smooth batter.
How should I store leftover Broccoli Besan Pancakes?
To store leftover Broccoli Besan Pancakes, let them cool completely, then place them in an airtight container. They can be refrigerated for up to 3 days. To reheat, simply warm them in a skillet or microwave until heated through.
What are some good side dishes to serve with Broccoli Besan Pancakes?
Broccoli Besan Pancakes pair well with a variety of side dishes. You can serve them with a spicy mooli chutney, yogurt, or a fresh salad. For a heartier meal, consider adding a side of roasted vegetables or a simple lentil soup.
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