We use cookies on this website to ensure its proper functioning and to improve the quality of our services. Cookie Policy
Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Blend frozen blueberries, plain Greek yogurt, whole milk, raw honey, and vanilla extract until smooth and creamy.
Transfer the mixture to a container and freeze for at least 2 hours until firm.
Scoop and serve immediately for a refreshing treat.
Want to keep this recipe for later? We can email it to you!
For a sweeter yogurt, adjust the amount of raw honey to taste.
Can I use fresh blueberries instead of frozen?
Yes, but the texture may be less firm. Consider freezing the mixture longer.
How can I make it dairy-free?
Substitute Greek yogurt and whole milk with coconut yogurt and almond milk.
Can I add other fruits?
Yes, you can add other frozen fruits like strawberries or raspberries for variety.


