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Mixed Fruit Salad recipe

Mixed Fruit Salad

e
Essycah's Kitchen (@essycahskitchen1)
InternationalSnackSideDessertVegetarianVeganDairy-FreeGluten-FreeNut-Free

A refreshing and healthy fruit salad made with a variety of ripe fruits.

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Prep Time
15min
Cook Time
0min
Total Time
15min

Ingredients

5 Servings
(1 serving = 1 small bowl )

Fruit Ingredients

  • ripe avocado
    ripe avocado
    1
  • oranges
    oranges
    2
  • apple
    apple
    1
  • ripe sweet bananas
    ripe sweet bananas
    4
  • ripe watermelon
    ripe watermelon
    1/4
  • of honey (optional)
    of honey (optional)
    1/2tbsp

Want to keep this recipe for later? We can email it to you!

Nutrition (per serving)

Calories

6.4kcal (0.32%)

Protein

0.0g (0.02%)

Carbs

1.7g (0.63%)

Sugars

1.7g (3.44%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Prep Time
15min
Cook Time
0min
Total Time
15min

How to make Mixed Fruit Salad

Preparation

  1. Step 1

    Cut the apple into desired sizes and set aside.

    Step 1.1: Cut the apple into desired sizes and set aside
    Step 1.2: Cut the apple into desired sizes and set aside
  2. Step 2

    Peel and segment the oranges.

    Step 1.1: Peel and segment the oranges
    Step 1.2: Peel and segment the oranges
  3. Step 3

    Peel and slice the bananas.

    Step 1.1: Peel and slice the bananas
    Step 1.2: Peel and slice the bananas
  4. Step 4

    Cut the avocado into cubes.

    Step 1.1: Cut the avocado into cubes
  5. Step 5

    Cut the watermelon into bite-sized pieces.

    Step 1.1: Cut the watermelon into bite-sized pieces
  6. Step 6

    Mix all the prepared fruits together in a clean bowl. I. Fridge for 10 mins and ready to serve!!

    Step 1.1: Mix all the prepared fruits together in a clean bowl
    Step 1.2: Mix all the prepared fruits together in a clean bowl

Want to keep this recipe for later? We can email it to you!

Nutrition (per serving)

Nutrition (per serving)

Calories

6.4kcal (0.32%)

Protein

0.0g (0.02%)

Carbs

1.7g (0.63%)

Sugars

1.7g (3.44%)

Healthy Fat

0.0g

Unhealthy Fat

0.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use ripe fruits for the best flavor.

  2. Chill the fruit salad in the refrigerator before serving for a refreshing taste.

FAQS

  1. Can I use other fruits in this salad?

    Yes, you can add or substitute any fruits you like.

  2. How long can I store the fruit salad?

    It is best consumed fresh, but you can store it in the refrigerator for up to 2 days.

  3. Can I add a dressing to this fruit salad?

    Yes, you can add a light honey or citrus dressing if desired.

  4. Is this fruit salad suitable for vegans?

    Yes, this fruit salad is vegan-friendly.

  5. Can I make this salad ahead of time?

    Yes, you can prepare it a few hours in advance and refrigerate it until serving.

e

Essycah's Kitchen

(@essycahskitchen1)

Hello and welcome to Essycah's Kitchen where I do daily recipes, cooking foodie and here you can find many different recipes, Healthy, dinner, lunch, breakfast, snacks and dessert. Feel free to ask me any questions and get to try as well some of the Recipes.

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Mixed Fruit Salad recipe