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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Preheat oven to 170°F (75°C).
Blend strawberries, honey, and lemon juice until completely smooth.
Pour the mixture onto a parchment-lined baking sheet and spread thin and even.
Bake for 3–4 hours until the mixture is set and no longer sticky.
Let it cool for 10 minutes.
Cut into strips, roll up, and peel off parchment when ready to eat.
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Ensure the mixture is spread evenly to avoid uneven baking.
Can I use other fruits?
Yes, you can substitute strawberries with other berries or fruits of your choice.
How do I store the roll-ups?
Store them in an airtight container at room temperature for up to a week.
Can I use a different sweetener?
Yes, you can use maple syrup or agave nectar as alternatives to honey.


