Can I use fresh bananas instead of frozen?

Frozen bananas are essential for achieving the creamy texture of the ice cream.

How long can I store the ice cream in the freezer?

You can store it for up to a week, but it's best enjoyed fresh.

Can I substitute the milk with a non-dairy alternative?

Yes, you can use almond milk, coconut milk, or any other non-dairy milk.

What other toppings can I use?

You can use nuts, chocolate chips, or fruit as toppings.

Is the sea salt necessary?

The sea salt enhances the flavors, but you can omit it if you prefer.

Chocolate Banana Ice Cream

Amy (@amyscotswoldkitchen)

Published Jul 28, 2026 · Updated Jul 28, 2026

American North American Dessert Vegetarian Gluten-Free Nut-Free Peanut-Free Soy-Free Jain No Onion No Garlic Keto Grain-Free Sesame-Free

Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.

About Chocolate Banana Ice Cream

This Chocolate Banana Ice Cream is a delightful treat that combines the natural sweetness of bananas with the rich flavor of cocoa. The smooth and creamy texture is achieved by blitzing frozen bananas with cocoa powder, vanilla, and a touch of milk. A small pinch of sea salt enhances the flavors, while sprinkles add a fun finishing touch. Enjoy it straight from the food processor or let it firm up in the freezer for a more traditional ice cream experience.

Prep Time

10min

Cook Time

0min

Total Time

10min

Ingredients to Make Chocolate Banana Ice Cream

2 Servings

(1 serving = 1 bowl)

Measure in

frozen bananas
3
cocoa powder
2 tsp
vanilla
1/2 tsp
milk
75 mL
sea salt
sprinkles

How to make Chocolate Banana Ice Cream

Step 1
Add frozen bananas to a food processor.
Step 2
Add cocoa powder, vanilla, milk, and sea salt.
Step 3
Blitz until smooth.
Step 4
Top with sprinkles.
Step 5
Eat straight away or pop in the freezer.

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Chocolate Banana Ice Cream Nutrition Per Serving

Calories135.0kcal (6.75%)

Protein3.3g (6.5%)

Carbs30.0g (10.91%)

Sugars18.0g (36%)

Healthy Fat1.0g

Unhealthy Fat1.3g

% Daily Value based on a 2000 calorie diet

Tips & tricks for Chocolate Banana Ice Cream

The best soft serve ice cream without any rubbish!

FAQs on Chocolate Banana Ice Cream

Can I use fresh bananas instead of frozen?
Frozen bananas are essential for achieving the creamy texture of the ice cream.
How long can I store the ice cream in the freezer?
You can store it for up to a week, but it's best enjoyed fresh.
Can I substitute the milk with a non-dairy alternative?
Yes, you can use almond milk, coconut milk, or any other non-dairy milk.
What other toppings can I use?
You can use nuts, chocolate chips, or fruit as toppings.
Is the sea salt necessary?
The sea salt enhances the flavors, but you can omit it if you prefer.