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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Even without chocolate, these oats are a 10/10! The creamy texture of oat flour combined with the sweetness of blueberries and the indulgent biscoff topping makes this recipe a standout. The protein powder adds a boost, while the overnight refrigeration creates a silky, chilled treat perfect for breakfast. The layers of yogurt and melted biscoff add richness and a delightful contrast to the fruity base. This recipe is simple yet satisfying, and the steps ensure...
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Cook the oat flour with the water and half of the blueberries until thickened and bubbling.
Mix in the yoghurt and vanilla protein powder until smooth and creamy.
Fold in the remaining blueberries, then transfer the mixture into a jar or bowl, smoothing over the top with a spoon or spatula.
For the topping, mix the yoghurt and blueberries together, then spread over the top of the oats.
Melt the biscoff and drizzle over the top layer, spreading to coat evenly.
Add more blueberries on top, then refrigerate overnight or for at least 4 hours.
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If you don’t have oat flour, simply blend regular oats into a fine powder using a blender.
For a creamier texture, you can substitute water with milk or a plant-based alternative.
Melt the biscoff in short bursts in the microwave to avoid burning.
Can I use regular oats instead of oat flour?
Yes, you can blend regular oats into a fine powder to create oat flour.
Can I substitute the protein powder?
Yes, you can skip the protein powder or use a different flavor to suit your taste.
How long should I refrigerate the oats?
Refrigerate overnight or for at least 4 hours to achieve the best texture.
Can I use frozen blueberries?
Yes, frozen blueberries work well, but they may release more liquid during cooking.
What can I use instead of biscoff?
You can use peanut butter, almond butter, or any spread of your choice as a topping.

Hi, I’m Juliana! I’m a food-loving registered nutritionist passionate about making wellness simple, sustainable, and enjoyable. I’ve built this space to share nutrition advice and healthy, delicious recipes to help people feel their best, inside and out, and to encourage fun, balanced living.
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