In my house, every Friday is Burger Friday! The Hawaiian burger recipe is now on my stories and highlights. If you don’t like pineapple on your food, I’m definitely judging you.
Ingredients
Burger Patties
ground beef500g- egg1
Toppings
- pineapple slices4
burger buns4
lettuce leaves4- slices of cheese4
Spices
oregano1tsp
thyme1tsp
garlic powder1tsp
onion powder1tsp
salt1tsp
worcestershire sauce1tbsp
For the sauce
tomato sauce2tbsp
mayo1tbsp
chutney1/2tsp
hot sauce1/2tsp- garlic powder1tsp
Nutrition (per serving)
Calories
336.3kcal (16.81%)
Protein
21.9g (43.84%)
Carbs
4.9g (1.79%)
Sugars
2.5g (4.96%)
Healthy Fat
11.9g
Unhealthy Fat
12.4g
% Daily Value based on a 2000 calorie diet
How to make Hawaiian Burger
Preparing the Patties
- Step 1
Mix in all the spices, Worcestershire sauce, and egg with the ground beef
- Step 2
Use your hands to mix everything together.
- Step 3
Shape them into patties and set aside.
- Step 4
Prepare the sauce by combining all the ingredients and mixing until a homogeneous mixture is formed.
Cooking the Burgers
- Step 1
Heat up a non-stick pan on high heat and toast the buns.
- Step 2
Reduce the heat to medium-high. Add some oil and fry the patties for about 2 minutes each on both sides.
- Step 3
When both sides are done, add sliced cheese on the patties. Cover and cook until cheese is melted.
- Step 4
Remove the patties and increase the heat to high. Sear the pineapples on both sides for 1 minute each.
Assembling the Burgers
- Step 1
Use the back of a spoon to spread the sauce on the buns.
- Step 2
Place a lettuce leaf on the bottom half of each bun. Then, sliced tomatoes.
- Step 3
Add the patties and then the grilled pineapples.
- Step 4
Top with the other half of the bun. Serve it with the French fries.
Nutrition (per serving)
Nutrition (per serving)
Calories
336.3kcal (16.81%)
Protein
21.9g (43.84%)
Carbs
4.9g (1.79%)
Sugars
2.5g (4.96%)
Healthy Fat
11.9g
Unhealthy Fat
12.4g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For extra flavor, try adding a slice of bacon to each burger.
Toast the buns on the grill for a minute for added texture.
FAQS
Can I use a different type of cheese?
Yes, you can use any cheese you prefer, such as cheddar or Swiss.
How can I make the burgers spicier?
Add some jalapeño slices or a spicy sauce to the burger.
Can I cook the patties on a stovetop?
Yes, you can cook the patties in a skillet over medium-high heat.
What can I use instead of pineapple?
You can use grilled peaches or mango slices as an alternative.
How do I know when the patties are done?
Use a meat thermometer; the internal temperature should reach 160°F for well-done.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia