We use cookies on this website to ensure its proper functioning and to improve the quality of our services. Cookie Policy
Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
These pumpkin protein waffles are a delightful and healthy breakfast option. Packed with the goodness of pumpkin puree and a hint of warm spices, they are perfect for a cozy morning. The addition of protein powder makes them a great post-workout meal or a nutritious start to your day. They are quick to whip up and taste absolutely delicious!
Chefadora AI has the answer - timers, swaps, step-by-step help.
Want to keep this recipe for later? We can email it to you!
Preheat your waffle iron and spray it with a little nonstick spray.
In a bowl, whisk together the Kodiak Cakes Mix, protein powder, baking powder, baking soda, cinnamon, pumpkin pie spice, and salt.
In another bowl, combine the pumpkin puree, egg, milk, vanilla extract, and sugar-free syrup.
Stir the wet ingredients into the dry ingredients until just combined. Do not overmix. The batter should be slightly thick but pourable.
Pour the batter into the preheated waffle iron and cook until golden brown and crisp, usually 3ā4 minutes.
Want to keep this recipe for later? We can email it to you!
Do not overmix the batter as it can make the waffles dense.
For extra crispiness, let the waffles cook for an additional 30 seconds after the indicator light turns off.
Serve with your favorite toppings like fresh fruit, nuts, or a drizzle of syrup.
Can I use a different protein powder?
Yes, you can use any vanilla-flavored protein powder, but it may slightly alter the taste and texture.
Can I substitute the Kodiak Cakes Mix?
You can use another pancake or waffle mix, but the nutritional content and flavor may vary.
How do I store leftover waffles?
Let the waffles cool completely, then store them in an airtight container in the refrigerator for up to 3 days. Reheat in a toaster for best results.
Can I make these waffles dairy-free?
Yes, you can substitute the milk with a dairy-free alternative like almond or oat milk.
Can I freeze these waffles?
Yes, you can freeze the waffles in a single layer and then store them in a freezer-safe bag. Reheat in a toaster or oven when ready to eat.
š Lost 130+ lbs naturally in a sustainable way. šŖ Low Calorie, High Protein foods that helped me be a healthier version of myself.
