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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Forkshift Drunken Noodles bring together the bold flavors of soy sauce, chili garlic sauce, and sesame oil with perfectly crisped ground beef and tender noodles. The timing of the onions is key to achieving the perfect texture—slightly softened with edges just starting to color while still retaining some bite. This dish is quick, flavorful, and satisfying, with a glossy finish that coats every noodle.
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Cook noodles according to package instructions. Set aside.
Heat a pan with oil over high heat. Add ground beef and let it cook undisturbed for 2–3 minutes.
Break up the beef and continue cooking until browned and crisp.
Add sliced onions to the pan. Cook for 2–3 minutes until slightly softened, edges just starting to color, and still retaining some bite.
Add minced garlic to the pan and stir quickly for 30 seconds.
Add the sauce mixture to the pan. Let it bubble and reduce for 60–90 seconds until slightly thickened.
Add the cooked noodles to the pan. Toss until coated and glossy.
Remove the pan from heat. Add chopped green onions and sesame oil (optional).
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Timing is crucial for the onions—cook them just until slightly softened with edges starting to color but still retaining some bite.
You can substitute chili garlic sauce with sriracha for a similar flavor profile.
If you prefer a tangier finish, use lime juice instead of rice vinegar.
Can I use a different type of ground meat?
Yes, you can substitute ground beef with ground chicken, turkey, or pork for a different flavor.
What type of noodles work best for this recipe?
Wide rice noodles or egg noodles work well, but you can use any noodles you prefer.
Can I make this dish vegetarian?
Yes, you can replace the ground beef with tofu or a plant-based meat substitute.
How do I adjust the spice level?
You can increase or decrease the amount of chili garlic sauce or sriracha to suit your spice preference.
Can I prepare the sauce ahead of time?
Yes, you can mix the sauce ingredients in advance and store them in the refrigerator until ready to use.
Helping home cooks make better meals without overcomplicating dinner. Forkshift is all about approachable recipes, weeknight shortcuts, comfort food favorites, and backyard cooking that actually fits real life.
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