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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
If chocolate covered strawberries were a breakfast, these oats would be them 😎 In honour of Valentine’s Day, these chocolate strawberry oats are the perfect healthy cake-like breakfast. The combination of finely chopped fresh strawberries, chocolate vegan protein powder, and a square of dark chocolate creates a moist and indulgent texture, while still being nutritious. Even if you don’t have a valentine, treat yourself to this delightful dish 🥰.
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Preheat oven to 180°C (350°F).
Mix oat flour, chocolate vegan protein powder, cocoa powder, baking powder, finely chopped strawberries, and water or milk to form a batter.
Transfer the batter to an oven-safe ramekin.
Place the square of dark chocolate in the centre of the batter and press down slightly so it’s covered.
Top with more strawberries, then bake for 20–25 minutes until the top is set and slightly firm to the touch.
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If you don’t have oat flour, blend oats into a fine flour using a blender or food processor.
Use a high-quality chocolate vegan protein powder for the best texture and flavour.
For extra indulgence, drizzle melted dark chocolate over the top after baking.
Can I use regular milk instead of water or plant-based milk?
Yes, regular milk works perfectly fine as a substitute.
What can I use if I don’t have chocolate vegan protein powder?
You can try substituting with a plain or vanilla protein powder, but the chocolate flavour will be less pronounced.
Can I make this recipe without baking powder?
Baking powder helps the oats rise slightly, but you can omit it if needed. The texture will be denser.
Can I use frozen strawberries instead of fresh?
Yes, but make sure to thaw and drain them first to avoid excess moisture in the batter.
How do I store leftovers?
Store leftovers in an airtight container in the fridge for up to 2 days. Reheat in the oven or microwave before serving.
Hi, I’m Juliana! I’m a food-loving registered nutritionist passionate about making wellness simple, sustainable, and enjoyable. I’ve built this space to share nutrition advice and healthy, delicious recipes to help people feel their best, inside and out, and to encourage fun, balanced living.
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