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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Scoop Vanilla Ice cream into a dessert cup.
Brew a shot of espresso or make strong black coffee using instant coffee.
Pour the hot coffee over the Vanilla Ice cream.
Enjoy immediately as the ice cream melts into the coffee.
Want to keep this recipe for later? We can email it to you!
Use good quality Vanilla Ice cream for the best flavor.
If espresso is not available, make strong black coffee with instant coffee.
Can I use Gelato instead of Ice cream?
Yes, traditionally Affogato is made with Vanilla Gelato.
What if I don't have an espresso machine?
You can use strong black coffee made with instant coffee as a substitute.
Can I add toppings?
Yes, you can add chocolate shavings or a sprinkle of cocoa powder for extra flavor.
I’m Parichay, a food creator, recipe developer and the person behind Bhukkad in Town. For me, food has always been more than just a recipe. I grew up around Nepal and later made Chandigarh home, so a lot of the way I cook comes from memories, places I’ve travelled to, food I’ve eaten and the people I’ve shared it with. My cooking moves between comforting Indian food, regional recipes, street-food nostalgia and the occasional experiment that starts with, “What if we did this instead?” I love understanding why a dish tastes the way it does, simplifying it for a home kitchen, and then telling the story that made me want to cook it in the first place. Because eventually, the recipe tells you how to make the food. The story tells you why you might want to.
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