Healthy Homemade Hamburger Helper

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Abigail Zysk (@poultryraptor)

This homemade ground turkey hamburger helper recipe is a healthy and delicious alternative to the classic dish. It's easy to make, creates plenty of leftovers, and delivers a warm, comforting experience. This recipe uses ground turkey and protein pasta to boost the nutritional value without sacrificing flavor. Customize it with...

Healthy Homemade Hamburger Helper recipe
Prep Time
15min
Cook Time
20min
Total Time
35min

Ingredients

6 Servings
(1 serving = Approximately 1.5 cups)

Hamburger Helper

  • Cooking spray or oil
    Cooking spray or oil
  • protein pasta
    protein pasta
    6oz
  • onion decided
    onion decided
    1
  • tomato paste
    tomato paste
    2tbsp
  • garlic powder
    garlic powder
    1/2tsp
  • chili powder
    chili powder
    1tsp
  • chicken bone broth
    chicken bone broth
    3cups
  • soy sauce
    soy sauce
    1tbsp
  • salt & pepper to taste
    salt & pepper to taste
  • lowfat cheese
    lowfat cheese
    2cups

Homemade Italian Turkey Sausage

  • ground turkey 85/15
    ground turkey 85/15
    1 1/2lb
  • bell pepper finely diced
    bell pepper finely diced
    1
  • minced garlic
    minced garlic
    2clove
  • paprika
    paprika
    1/2tsp
  • salt
    salt
    1/4tsp
  • pepper
    pepper
    1/4tsp
  • thyme
    thyme
    1/8tsp
  • oregano
    oregano
    1/8tsp
  • sugar
    sugar
    1tsp

How to make Healthy Homemade Hamburger Helper

  1. Step 1

    Cook onion until translucent.

    Step 1.1: Cook onion until translucent
  2. Step 2

    Add in turkey sausage mixture and cook until browned.

    Step 1.1: Add in turkey sausage mixture and cook until browned
    Step 1.2: Add in turkey sausage mixture and cook until browned
  3. Step 3

    Add tomato paste, chili powder, chicken bone broth, soy sauce, and protein pasta.

    Step 1.1: Add tomato paste, chili powder, chicken bone broth, soy sauce, and protein pasta
    Step 1.2: Add tomato paste, chili powder, chicken bone broth, soy sauce, and protein pasta
    Step 1.3: Add tomato paste, chili powder, chicken bone broth, soy sauce, and protein pasta
    Step 1.4: Add tomato paste, chili powder, chicken bone broth, soy sauce, and protein pasta
  4. Step 4

    Bring to a boil, then lower to a simmer.

  5. Step 5

    Let simmer for 7-10 minutes or until pasta has cooked.

    Step 1.1: Let simmer for 7-10 minutes or until pasta has cooked
  6. Step 6

    Add low-fat cheese and mix well. Enjoy!

    Step 1.1: Add low-fat cheese and mix well
    Step 1.2: Add low-fat cheese and mix well

Nutrition (per serving)

Calories

501.6kcal (25.08%)

Protein

48.8g (97.68%)

Carbs

25.4g (9.24%)

Sugars

7.2g (14.36%)

Healthy Fat

9.7g

Unhealthy Fat

10.2g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. To make it spicy add red pepper flakes or hot sauce.

FAQS

  1. Can I use regular pasta instead of protein pasta?

    Yes, you can use regular pasta. However, protein pasta will increase the protein content of the dish and make it more filling.

  2. Can I use ground beef instead of ground turkey?

    Yes, you can substitute ground beef. However, ground turkey is a leaner option and will result in a lower-fat dish.

  3. Can I make this recipe ahead of time?

    Yes, this recipe is great for meal prepping. Store it in an airtight container in the refrigerator for up to 3-4 days. Reheat before serving.

  4. How can I make this recipe spicier?

    You can add a pinch of red pepper flakes, a dash of hot sauce, or use spicy Italian sausage to increase the heat level.

  5. Can I use a different type of broth?

    Yes, you can use beef broth or vegetable broth as a substitute for chicken bone broth. The flavor will be slightly different, but it will still be delicious.

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Abigail Zysk

(@poultryraptor)

Hi, I love food, my cats, and being health conscious. Check out my favorite recipes and join me in eating healthy and delicious meals. ...

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