Pasta Salad

c
@cocinero44

Hello! Here’s a step-by-step recipe for preparing a delicious and colorful Pasta Salad, an ideal dish for summer. Salads are a highly appreciated meal all year round, but even more so during spring and summer as they are light and refreshing. This pasta salad is incredibly satisfying and can easily...

Pasta Salad recipe
Prep Time
15min
Cook Time
10min
Total Time
25min

Ingredients

4 Servings
(1 serving = 1 bowl)
  • pasta (bow ties or spirals)
    pasta (bow ties or spirals)
    350g
  • cooked ham or turkey
    cooked ham or turkey
    200g
  • mozzarella cheese
    mozzarella cheese
    150g
  • radishes
    radishes
    50g
  • plain yogurt
    plain yogurt
    1cup
  • mayonnaise (as needed)
    mayonnaise (as needed)
  • vinegar
    vinegar
  • freshly ground black pepper
    freshly ground black pepper
  • olive oil
    olive oil
  • salt (as needed)
    salt (as needed)
  • green olives
    green olives

How to make Pasta Salad

  1. Step 1

    Cook the pasta in boiling salted water until it reaches an 'al dente' texture.

  2. Step 2

    Drain the pasta and let it cool.

  3. Step 3

    Cut the ham or turkey into small cubes or strips.

  4. Step 4

    Dice the mozzarella cheese into small cubes.

  5. Step 5

    Thoroughly clean the radishes, wash them, and slice them into thin rounds.

  6. Step 6

    In a bowl, mix the mayonnaise, plain yogurt, and add a splash of vinegar, olive oil, and freshly ground black pepper.

  7. Step 7

    Place the cooled pasta in a serving dish, add the mayonnaise-yogurt dressing, and the rest of the prepared ingredients.

  8. Step 8

    Mix everything well.

Nutrition (per serving)

Calories

396.3kcal (19.81%)

Protein

23.6g (47.26%)

Carbs

44.0g (16.02%)

Sugars

4.2g (8.44%)

Healthy Fat

5.4g

Unhealthy Fat

7.7g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use colorful pasta to make the dish visually appealing.

  2. Ensure the pasta is cooled completely before mixing to avoid a soggy texture.

  3. Adjust the mayonnaise and yogurt quantities to your taste for a creamier or lighter dressing.

  4. Add cherry tomatoes or sliced boiled eggs for extra flavor and decoration.

  5. Serve chilled for a refreshing summer meal.

FAQS

  1. Can I use a different type of pasta?

    Yes, you can use any pasta shape you prefer, such as penne or fusilli. Colorful pasta adds visual appeal.

  2. Can I substitute the ham or turkey?

    Yes, you can use cooked chicken, tofu, or omit it entirely for a vegetarian option.

  3. How long can I store the pasta salad?

    You can store it in the refrigerator for up to 2 days in an airtight container.

  4. Can I make this salad ahead of time?

    Yes, you can prepare it a few hours in advance and store it in the fridge. Add the dressing just before serving for freshness.

  5. What can I use instead of yogurt?

    You can substitute yogurt with sour cream or a dairy-free alternative like coconut yogurt.

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