This vibrant and refreshing vegetable salad is a perfect medley of fresh produce. With a base of butterhead lettuce and layers of colorful vegetables, it's seasoned simply with lemon juice, salt, and pepper. It's a light and healthy dish that can be enjoyed on its own or paired with shredded...

Ingredients
- butterhead lettuce1
- small pearl onions2
- carrots2
- green bell peppers2
- radishes14
- lemons2
- stalks celery6
- green onions6
- cilantro6tbsp
- black pepper1/8tsp
- Salt to taste
Nutrition (per serving)
Calories
1.1kcal (0.06%)
Protein
0.1g (0.14%)
Carbs
0.2g (0.07%)
Sugars
0.0g (0.06%)
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
How to make Fresh Vegetable Salad
- Step 1
Use the butterhead lettuce as the base on a plate or serving dish.
- Step 2
Layer the carrots, bell peppers, pearl onions, radishes, celery, cilantro, and green onions on top.
- Step 3
Season with lemon juice, salt, and black pepper.
- Step 4
Serve cold or pair it with shredded chicken for added protein.
Nutrition (per serving)
Nutrition (per serving)
Calories
1.1kcal (0.06%)
Protein
0.1g (0.14%)
Carbs
0.2g (0.07%)
Sugars
0.0g (0.06%)
Healthy Fat
0.0g
Unhealthy Fat
0.0g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For extra crunch, you can add toasted nuts or seeds like sunflower seeds or almonds.
If you prefer a spicier kick, sprinkle some red chili flakes over the salad.
To keep the vegetables fresh and crisp, prepare them just before serving.
FAQS
Can I use a different type of lettuce?
Yes, you can substitute butterhead lettuce with romaine, iceberg, or any leafy greens of your choice.
How can I make this salad more filling?
You can add shredded chicken, boiled eggs, or even cooked quinoa to make it more substantial.
Can I prepare this salad in advance?
It's best to prepare it fresh, but you can chop the vegetables a few hours ahead and store them in the refrigerator. Add the lemon juice and seasoning just before serving.
What can I use instead of cilantro?
You can replace cilantro with parsley or dill for a different flavor profile.
Is this salad suitable for vegans?
Yes, this salad is vegan as long as you don't add any non-vegan toppings like shredded chicken.
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Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia