A simple yet satisfying Italian sandwich with a flavorful dressing and dijonnaise, perfect for any sandwich craving.

Ingredients
Dressing
- 1/4cupolive oil
- 2tbspred wine vinegar
- 1tbspgrated parmesan cheese
- 2clovegarlic confit
- 1/2tspdried oregano
- Salt and Pepper to taste
Dijonnaise
- 1/2cupmayo
- 2tbspDijon mustard
- 1tspgrain mustard
Sandwich
- 1Italian Batard
- Genoa Salami
- Maple Honey Ham
- Mortadella
- Pepperoni
- Red Onion
- Iceberg lettuce
- Banana Peppers
- Sharp White Cheddar
Nutrition (per serving)
Calories
211.4kcal (10.57%)
Protein
2.1g (4.16%)
Carbs
3.0g (1.07%)
Sugars
0.5g (0.96%)
Healthy Fat
18.6g
Unhealthy Fat
3.8g
% Daily Value based on a 2000 calorie diet
How to make Classic Italian Sandwich
Prepare the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, grated parmesan cheese, garlic confit, and dried oregano.
Season with salt and pepper to taste.
Prepare the Dijonnaise
In another bowl, mix mayo, Dijon mustard, and grain mustard until well combined.
Assemble the Sandwich
Slice the Italian Batard in half lengthwise.
Spread the dijonnaise on both halves of the bread.
Layer Genoa salami, maple honey ham, mortadella, and pepperoni on the bottom half of the bread.
Add slices of red onion, iceberg lettuce, banana peppers, and sharp white cheddar.
Drizzle the dressing over the top.
Close the sandwich with the top half of the bread and slice into servings.
Nutrition (per serving)
Nutrition (per serving)
Calories
211.4kcal (10.57%)
Protein
2.1g (4.16%)
Carbs
3.0g (1.07%)
Sugars
0.5g (0.96%)
Healthy Fat
18.6g
Unhealthy Fat
3.8g
% Daily Value based on a 2000 calorie diet
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Tips & Tricks
For extra flavor, toast the bread lightly before assembling the sandwich.
Adjust the amount of dressing and dijonnaise according to your taste preference.
FAQS
Can I use a different type of bread?
Yes, you can use any type of bread you prefer, such as ciabatta or a baguette.
What can I substitute for garlic confit?
You can use roasted garlic or fresh minced garlic as a substitute.
Can I make this sandwich vegetarian?
Yes, simply omit the meats and add more vegetables or cheese.
How can I store leftovers?
Wrap the sandwich tightly in plastic wrap and store in the refrigerator for up to 2 days.
Can I add other ingredients to the sandwich?
Feel free to add other ingredients like tomatoes, cucumbers, or olives to customize your sandwich.
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Brandon Griffin
(@cajuninthekitchen)
Oakland, Ca π Chef Made in Louisiana βοΈπ Oakland, Ca π Chef Made in Louisiana βοΈπ...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia