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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Delicious mini pizzas made with fresh pizza dough, baked to perfection in an air fryer.
Chefadora AI has the answer - timers, swaps, step-by-step help.
In a mixing bowl, combine flour, salt, and baking powder.
Add curd to the dry ingredients and mix until a dough forms.
Knead the dough for a few minutes until smooth.
Divide the dough into four equal portions and roll each portion into a mini pizza base.
Add your choice of toppings on each mini pizza.
Preheat the air fryer to 200°C.
Place the mini pizzas in the air fryer basket and cook for 8 minutes.
Once done, remove the mini pizzas and serve hot.
Feel free to experiment with different toppings to suit your taste.
Ensure the air fryer is preheated for even cooking.
Can I use store-bought pizza dough?
Yes, you can use store-bought pizza dough if you prefer a quicker option.
What toppings can I use?
You can use any toppings of your choice, such as vegetables, meats, or cheeses.
How do I know when the mini pizzas are done?
The mini pizzas are done when the edges are golden brown and the cheese is melted.
Can I make these mini pizzas gluten-free?
Yes, you can substitute the flour with a gluten-free flour blend.
How should I store leftover mini pizzas?
Store leftover mini pizzas in an airtight container in the refrigerator for up to 2 days.
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍
