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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Growing up, Snickers ice cream bars were a favorite treat, and now they’re back with a gluten-free and dairy-free twist! The chewy Medjool dates mimic the caramel flavor and texture, while vanilla coconut yogurt serves as the ice cream base. With just a handful of ingredients, these froyo bars are easy to make and perfect for satisfying nostalgic cravings. The layers of dates, creamy yogurt mix, rich chocolate, and crunchy roasted peanuts create a delightful...
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Flatten the Medjool dates using the bottom of a cup or a rolling pin, and arrange them in an even layer in an 8x8 pan.
Mix the vanilla coconut yogurt, creamy peanut butter, and maple syrup in a bowl until smooth.
Spread the yogurt mixture evenly over the layer of dates in the pan.
Melt the chocolate chips and coconut oil in a double boiler until smooth and glossy.
Pour the melted chocolate over the yogurt and date layers, spreading it evenly.
Sprinkle the chopped roasted peanuts on top of the chocolate layer.
Freeze the pan for approximately 2 hours until the bars are firm.
Store leftovers in an airtight container in the freezer. Let the bars defrost for about 15 minutes before serving.
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If you don’t have vanilla coconut yogurt, substitute plain coconut yogurt and add 1/2 tsp vanilla extract for flavor.
Use a double boiler to melt the chocolate evenly and prevent burning.
For easier slicing, let the bars sit at room temperature for a few minutes after freezing.
Can I use a different type of yogurt?
Yes, you can use plain coconut yogurt and add vanilla extract for flavor, or try another dairy-free yogurt that suits your preference.
How long do these bars last in the freezer?
Stored in an airtight container, these bars can last up to 2 weeks in the freezer.
Can I use a microwave to melt the chocolate?
Yes, you can melt the chocolate and coconut oil in the microwave in short bursts, stirring frequently to avoid burning.
What can I use instead of roasted peanuts?
You can substitute roasted peanuts with chopped almonds, cashews, or sunflower seeds for a similar crunch.
Do I need to defrost the bars before serving?
Yes, let the bars defrost for about 15 minutes at room temperature before serving for the best texture.
