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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Preheat a large skillet to medium high heat with olive oil.
Add onion to skillet and sauté for 2 to 3 minutes until fragrant.
Stir in kielbasa and sauté for an additional five minutes until kielbasa begins to slightly brown.
Add baked beans and mix. Stir in optional ingredients if using. Reduce heat to medium low, cover, and bring to a simmer.
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Feel free to adjust the optional ingredients to suit your taste preferences.
Can I use a different type of sausage?
Yes, you can substitute kielbasa with any sausage of your choice.
Is it necessary to use all the optional ingredients?
No, the optional ingredients are there to enhance flavor but can be omitted if preferred.
Can I make this dish vegetarian?
Yes, simply omit the kielbasa or replace it with a plant-based sausage.
How can I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
What can I serve with this dish?
This dish pairs well with a simple green salad or crusty bread.
