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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Whisk Greek yogurt, eggs, corn flour, caster sugar, and blueberries in a mixing bowl until smooth and well combined.
Grease a baking tin and pour the mixture into it.
Place the tin in the air fryer at 200°C and bake for 18 minutes until the cake is set and lightly golden.
Remove from the air fryer and let it cool completely before slicing and serving.
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You can use either fresh or frozen blueberries depending on availability.
Can I use regular yogurt instead of Greek yogurt?
Yes, but the texture may be slightly different as Greek yogurt is thicker.
Can I bake this in a regular oven?
Yes, you can bake it in a preheated oven at 200°C for about 20-25 minutes.
Can I add more sugar?
Yes, you can adjust the sugar to taste.
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