Air Fryer Rotisserie Chicken
Air fryer rotisserie chicken is a favorite with its crispy skin on the outside and juicy meat on the inside. It allows you to put tacos, wraps, or chicken soup on the table easier and faster. There’s something so good about a good rotisserie chicken. They’re tender, juicy, and a...
Ingredients
Chicken and Seasoning
whole chicken1lb
sea salt1tbsp
coarsely ground pepper1tsp
paprika1tsp
garlic powder1tsp
onion powder1tsp
thyme1 1/2tsp
oregano1tsp
rosemary1tbsp
olive oil2tbsp
salted butter, melted2tbsp
Nutrition (per serving)
Calories
355.1kcal (17.75%)
Protein
27.6g (55.14%)
Carbs
1.6g (0.59%)
Sugars
0.2g (0.4%)
Healthy Fat
17.2g
Unhealthy Fat
8.8g
% Daily Value based on a 2000 calorie diet
How to make Air Fryer Rotisserie Chicken
Seasoning the Chicken
- Step 1
In a small bowl, mix together salt, dried seasonings, olive oil, and melted butter. Rub this mixture all over the chicken, making sure to coat it thoroughly, including all the nooks and crannies.
Trussing the Chicken
- Step 1
Using kitchen twine, tie the chicken legs together to keep the bottom end elevated and prevent the chicken from rubbing against the sides of the air fryer.
Cooking the Chicken
- Step 1
Set the air fryer to 375°F and cook the chicken for 40 minutes. Flip the chicken over and cook for an additional 30 minutes.
Checking the Temperature
- Step 1
Insert a meat thermometer into the thickest part of the chicken thigh, avoiding the bone. Ensure the internal temperature reaches 165°F. If not, cook for a few more minutes.
Resting the Chicken
- Step 1
Remove the chicken from the air fryer and let it rest for 10 minutes to allow the juices to redistribute. Then shred or carve as desired.
Nutrition (per serving)
Nutrition (per serving)
Calories
355.1kcal (17.75%)
Protein
27.6g (55.14%)
Carbs
1.6g (0.59%)
Sugars
0.2g (0.4%)
Healthy Fat
17.2g
Unhealthy Fat
8.8g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Ensure the chicken is fully coated with the seasoning mixture for maximum flavor and crispy skin.
Trussing the chicken helps it cook evenly and prevents it from hitting the sides of the air fryer.
Letting the chicken rest after cooking ensures it remains juicy and tender.
Serve the rotisserie chicken with sides like asparagus and mashed potatoes for a hearty meal.
FAQS
Can I use a basket-type air fryer for this recipe?
Yes, both basket-type air fryers and those with rotisserie spits work well for this recipe.
How do I know if the chicken is fully cooked?
Use a meat thermometer to check the internal temperature of the chicken. It should read 165°F in the thickest part of the thigh.
Why is trussing the chicken important?
Trussing helps the chicken cook evenly and prevents it from rubbing against the sides of the air fryer.
Can I use unsalted butter instead of salted butter?
Yes, you can use unsalted butter, but you may need to adjust the salt in the seasoning mixture.
What sides pair well with rotisserie chicken?
Asparagus, mashed potatoes, or a fresh salad are great options to serve alongside rotisserie chicken.
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Shea Goldstein
(@dixiechikcooks)
A Southern Belle Who's Thinking About What's For Dinner While Eating Lunch A Southern Belle Who's Thinking About What's For Dinner While Eating Lunch...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia