Scallion Oil Noodles, Spicy Soy Noodles, and Spicy Garlic Tuna Spaghetti
A delightful collection of noodle recipes featuring scallion oil, spicy soy sauce, and a flavorful spicy garlic tuna spaghetti.
Ingredients
Scallion Oil Noodles
- 2cupshand cut noodles
- 1cupscallions
- 1tbspoil
- 1tspsalt
Spicy Soy Noodles
- 2cupsJapanese noodles
- 3tbspsoy sauce
- 1tbspchili oil
- 1tspsesame seeds
Spicy Garlic Tuna Spaghetti
- 2cupsspaghetti
- 1cantuna
- 2cloves garlic
- 1tbspolive oil
- 1tspred pepper flakes
Nutrition (per serving)
Calories
460.0kcal (23%)
Protein
20.8g (41.5%)
Carbs
58.0g (21.09%)
Sugars
2.0g (4%)
Healthy Fat
12.6g
Unhealthy Fat
2.3g
% Daily Value based on a 2000 calorie diet
How to make Scallion Oil Noodles, Spicy Soy Noodles, and Spicy Garlic Tuna Spaghetti
Scallion Oil Noodles
Cook the hand cut noodles according to package instructions.
In a pan, heat oil and sauté the scallions until fragrant.
Combine the cooked noodles with the scallion oil and salt.
Spicy Soy Noodles
Cook the Japanese noodles according to package instructions.
In a bowl, mix soy sauce, chili oil, and sesame seeds.
Toss the cooked noodles with the spicy soy sauce mixture.
Spicy Garlic Tuna Spaghetti
Cook the spaghetti according to package instructions.
In a pan, heat olive oil and sauté minced garlic until golden.
Add the canned tuna and red pepper flakes, cooking until heated through.
Combine the spaghetti with the tuna mixture and serve.
Nutrition (per serving)
Nutrition (per serving)
Calories
460.0kcal (23%)
Protein
20.8g (41.5%)
Carbs
58.0g (21.09%)
Sugars
2.0g (4%)
Healthy Fat
12.6g
Unhealthy Fat
2.3g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For extra flavor, add more scallions or garlic to your dishes.
Adjust the level of spiciness by adding more or less chili oil.
Use fresh ingredients for the best taste.
FAQS
Can I use different types of noodles?
Yes, you can substitute with any noodles you prefer.
Is this recipe suitable for meal prep?
Absolutely! These noodles can be stored in the fridge for a few days.
Can I make this dish vegan?
Yes, simply omit the tuna and use a plant-based alternative.
How can I make it less spicy?
Reduce the amount of chili oil and red pepper flakes.
What can I serve with these noodles?
These noodles pair well with a side salad or steamed vegetables.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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