A simple and spicy tomato pasta dish with a kick of red chili pepper.
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Boil salted water and cook the pasta until aldente. Reserve pasta water before draining.
Heat oil in a saucepan over medium heat.
Add diced onions and cook until translucent.
Stir in tomato paste and cook for 1 minute.
Add salt, Maggi cube, and any other desired seasonings.
Cook for 2 minutes, stirring occasionally.
Add reserved pasta water to the sauce, then add the cooked spaghetti.
Stir everything together and cook for an additional 2-3 minutes.
Serve and enjoy your spicy tomato spaghetti.
For extra flavor, add a pinch of dried oregano or basil to the sauce.
If you prefer a milder dish, reduce the amount of red chili pepper.
What are some dietary substitutions for the spicy tomato pasta recipe?
If you're looking for dietary substitutions for the spicy tomato pasta, you can use gluten-free pasta if you're gluten intolerant. For a vegan version, simply omit the Maggi cube or use a vegetable-based seasoning. You can also replace the cooking oil with olive oil for a healthier fat option.
How can I store leftover spicy tomato pasta?
To store leftover spicy tomato pasta, let it cool completely before transferring it to an airtight container. It can be refrigerated for up to 3 days. If you want to keep it longer, consider freezing it for up to 2 months. Just make sure to reheat it thoroughly before serving.
What can I pair with spicy tomato pasta for a complete meal?
To create a complete meal with your spicy tomato pasta, consider pairing it with a side salad dressed with olive oil and vinegar. Garlic bread or a simple vegetable stir-fry also complements the dish well. For protein, grilled chicken or sautéed shrimp can be excellent additions.
How do I adjust the spice level in the spicy tomato pasta recipe?
To adjust the spice level in your spicy tomato pasta, you can add more or fewer red chili peppers based on your heat preference. If you want a milder flavor, consider using just half of the chili or removing the seeds. Alternatively, for extra heat, add a pinch of red pepper flakes or a dash of hot sauce.
What is the cooking process for making spicy tomato pasta from scratch?
The cooking process for making spicy tomato pasta involves boiling salted water and cooking your pasta until al dente. While the pasta cooks, heat oil in a saucepan, sauté diced onions until translucent, then stir in tomato paste and seasonings. Combine the cooked pasta with the sauce, adding reserved pasta water for the right consistency, and cook for a few more minutes before serving.
"I'm Elizabeth, a Nigerian home cook and food enthusiast. I share easy and delicious recipes for single girls living with their families, blending traditional Nigerian flavors with modern twists. Let's cook and enjoy good food together.
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