Can I use a different nut butter?

Yes, you can substitute peanut butter with almond or cashew butter.

How long can I store the fig bark?

You can store the fig bark in the freezer for up to 2 months.

Is the coconut oil necessary?

No, it's optional, but it helps make the chocolate smoother.

Fig Bark

@thedreamyvegan

Published Oct 26, 2026 · Updated Oct 26, 2026

American North American Snack Vegan Vegetarian Jain No Onion No Garlic Gluten-Free Dairy-Free Lactose-Free Soy-Free Grain-Free Sesame-Free

Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.

About Fig Bark

This fig bark is a delightful treat that's both gluten-free and vegan. With just 10 minutes of prep time, you can create a snack that's rich in flavor and texture. The combination of sweet figs, creamy peanut butter, and smooth dark chocolate creates a harmonious blend of tastes. The figs are sliced and flattened, then drizzled with peanut butter before being coated in melted dark chocolate. Once frozen, the bark is broken into pieces, offering a satisfying crunch with every bite. Perfect for storing in the freezer for up to 2 months, this fig bark is a convenient and delicious snack option.

Prep Time

10min

Cook Time

0min

Total Time

10min

Ingredients to Make Fig Bark

6 Servings

(1 serving = 1 piece)

Measure in

figs
3
peanut butter
2 tbsp
dark chocolate
60 g
coconut oil (optional)
1 tsp

How to make Fig Bark

Step 1
Slice each fig lengthwise into 3 pieces.
Step 2
Lay the figs next to each other on parchment paper and place another sheet of paper on top. Flatten the figs with a glass and remove the top paper.
Step 3
Drizzle over the peanut butter and smooth it out.
Step 4
Melt the dark chocolate with the coconut oil and pour over the figs. Smooth everything out with a spoon.
Step 5
Place in the freezer for at least 1 hour until hardened. Break into pieces.

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Fig Bark Nutrition Per Serving

Calories118.2kcal (5.91%)

Protein2.1g (4.2%)

Carbs9.7g (3.51%)

Sugars7.3g (14.54%)

Healthy Fat3.2g

Unhealthy Fat4.6g

% Daily Value based on a 2000 calorie diet

Tips & tricks for Fig Bark

Adding coconut oil to the chocolate makes it smoother and easier to pour.

FAQs on Fig Bark

Can I use a different nut butter?
Yes, you can substitute peanut butter with almond or cashew butter.
How long can I store the fig bark?
You can store the fig bark in the freezer for up to 2 months.
Is the coconut oil necessary?
No, it's optional, but it helps make the chocolate smoother.