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Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Cook the oats in the plant-based milk with a pinch of salt until all the liquid is absorbed.
Mix the vegan cream cheese with the maple syrup and vanilla extract.
Spread half of the cream cheese mixture over half of the oats.
Add the cinnamon to the remaining cream cheese mixture and spread it over the other half of the oats.
Decorate with raisins and chopped almonds.
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You can substitute the plant-based milk with any milk of your choice.
Adjust the amount of cinnamon and maple syrup to suit your taste preferences.
Can I use regular cream cheese instead of vegan?
Yes, you can use regular cream cheese if you are not following a vegan diet.
What other toppings can I use?
You can add fresh fruits, nuts, or seeds as additional toppings.
Can I prepare this porridge in advance?
Yes, you can prepare the oats in advance and add the cream cheese mixture and toppings just before serving.
Is there a substitute for maple syrup?
You can use honey or agave syrup as a substitute for maple syrup.
How can I make this porridge gluten-free?
Ensure that you use certified gluten-free oats to make the porridge gluten-free.
