We use cookies on this website to ensure its proper functioning and to improve the quality of our services. Cookie Policy
Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Boil the peeled, cubed potatoes until tender.
Mash the potatoes until smooth.
Add the starch and salt, and mix well.
Roll the mixture into balls and spray lightly with oil.
Air fry for 18-22 minutes, flipping halfway, until golden and crunchy.
Want to keep this recipe for later? We can email it to you!
Add your favourite spices to the potato mix for extra flavor.
Can I add spices to the potato balls?
Yes, you can add your favourite spices to the potato mix for extra flavor.
How do I know when the potato balls are done?
The potato balls are done when they are golden and crunchy.
What type of starch should I use?
You can use any type of starch, such as cornstarch or potato starch.
