Pav-Bhaji Pulao is a fusion dish that combines the flavors of the popular Indian street food Pav Bhaji with the comforting texture of pulao. This recipe is perfect for those who love experimenting with traditional flavors. It's a colorful and flavorful dish that can be enjoyed as a hearty meal....
Ingredients
Boiled Basmati Rice2cups
Oil2tbsp
Mustard Seeds1tsp
Cumin Seeds1tsp
Chopped Onions1cup
Capsicum1cup
Green Peas1cup
Tomato1cup
Turmeric1tsp
Red Chilly Powder1tsp
Pav Bhaji Masala2tbsp
Salt1tsp
Paneer1cup
Lemon Juice1tbsp
Nutrition (per serving)
Calories
308.8kcal (15.44%)
Protein
9.1g (18.26%)
Carbs
35.1g (12.76%)
Sugars
5.0g (10.06%)
Healthy Fat
6.8g
Unhealthy Fat
5.9g
% Daily Value based on a 2000 calorie diet
How to make Pav-Bhaji Pulao
- Step 1
Heat oil in a pan and add mustard seeds and cumin seeds. Allow them to splutter.
- Step 2
Add chopped onions and sauté until they turn golden brown.
- Step 3
Add capsicum, green peas, and tomatoes. Cook until the vegetables soften.
- Step 4
Mix in turmeric, red chilly powder, pav bhaji masala, and salt. Stir well to combine.
- Step 5
Add boiled basmati rice and paneer cubes. Gently mix to coat the rice with the spices and vegetables.
- Step 6
Finish with a drizzle of lemon juice and serve hot.
Nutrition (per serving)
Nutrition (per serving)
Calories
308.8kcal (15.44%)
Protein
9.1g (18.26%)
Carbs
35.1g (12.76%)
Sugars
5.0g (10.06%)
Healthy Fat
6.8g
Unhealthy Fat
5.9g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
Use freshly boiled basmati rice for the best texture and flavor.
Adjust the spice levels according to your preference.
Garnish with fresh coriander leaves for added aroma and flavor.
FAQS
Can I use regular rice instead of basmati?
Yes, you can use regular rice, but basmati rice adds a unique aroma and texture to the dish.
Can I make this dish vegan?
Yes, you can replace paneer with tofu and ensure all other ingredients are vegan-friendly.
What can I serve with Pav-Bhaji Pulao?
You can serve it with raita, pickle, or a simple salad for a complete meal.
Can I prepare this dish in advance?
Yes, you can prepare it ahead of time and reheat before serving. Add lemon juice just before serving for freshness.
How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 2 days. Reheat before consuming.
Loading reviews...
Abhishek Boke
(@kautumbikkitchen)
Cooking | Collaborations | Content Mumbai, India 100+ Brand Collaborations & Counting Cooking | Collaborations | Content Mumbai, India 100+ Brand Collaborations & Counting...
Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia