The Cheesy Paneer Frankie is a popular Mumbai street food, featuring a soft, warm flatbread (roti) filled with spiced paneer (Indian cottage cheese) and a generous amount of melted cheese. The filling is enhanced with tangy sauces, fresh veggies, and aromatic spices, making it a flavorful and indulgent snack loved...

Cheesy Paneer Frankie recipe
Prep Time
15min
Cook Time
20min
Total Time
35min

Ingredients

4 Servings
(1 serving = 1 frankie)

Spices and Condiments

  • Curd
    Curd
    2tbsp
  • Red Chilly Powder
    Red Chilly Powder
    1tsp
  • Turmeric
    Turmeric
    1/2tsp
  • Black Pepper Powder
    Black Pepper Powder
    1tsp
  • Salt
    Salt
    1tsp
  • Jeera Powder
    Jeera Powder
    1tsp
  • Chaat Masala
    Chaat Masala
    1tsp

Main Ingredients

  • Paneer Cubes
    Paneer Cubes
    200g
  • Boiled Corn
    Boiled Corn
    1cup
  • Butter Sautéed Onions & Capsicum
    Butter Sautéed Onions & Capsicum
    1cup
  • pcs Whole Wheat Roti
    pcs Whole Wheat Roti
    4
  • Chipotle Sauce
    Chipotle Sauce
    4tbsp
  • Cheese
    Cheese
    1cup

Optional

  • Butter
    Butter
    1tbsp

How to make Cheesy Paneer Frankie

Prepare the Paneer Filling

  1. Step 1

    Heat some oil in a pan over medium heat.

  2. Step 2

    Add curd, red chili powder, turmeric, black pepper, cumin powder, chaat masala, and salt. Mix well.

  3. Step 3

    Add paneer cubes, boiled corn, sautéed onions, and capsicum to this mixture.

  4. Step 4

    Now add 1 tbsp butter and stir everything together on low heat for 2–3 minutes until well combined.

Assemble the Frankie

  1. Step 1

    Spread chipotle sauce evenly on the roti.

  2. Step 2

    Top with shredded cabbage, onion slices, and lots of grated cheese.

  3. Step 3

    Roll the roti tightly to form the frankie and cook it on a pan with butter until crispy and golden.

Nutrition (per serving)

Calories

291.4kcal (14.57%)

Protein

12.7g (25.4%)

Carbs

15.6g (5.67%)

Sugars

2.8g (5.66%)

Healthy Fat

7.1g

Unhealthy Fat

12.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use freshly made rotis for the best texture and taste.

  2. Adjust the spice levels in the marinade according to your preference.

  3. Grate the cheese finely for even melting inside the frankie.

  4. Serve the frankie hot for the best experience.

FAQS

  1. Can I use store-bought rotis for this recipe?

    Yes, you can use store-bought rotis, but freshly made ones will give a better texture and taste.

  2. What can I substitute for chipotle sauce?

    You can use any tangy or spicy sauce like mayonnaise mixed with hot sauce or sriracha.

  3. Can I make this recipe vegan?

    Yes, substitute paneer with tofu, curd with vegan yogurt, and cheese with vegan cheese.

  4. How do I prevent the frankie from breaking while rolling?

    Ensure the roti is warm and pliable before rolling, and avoid overstuffing the filling.

  5. Can I prepare the filling in advance?

    Yes, you can prepare the paneer and vegetable filling ahead of time and store them in the refrigerator.

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Abhishek Boke

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