Peach Nectar

• Peach nectar is a delightful standalone beverage. Enjoy it chilled straight from the carton for a refreshing and naturally sweet treat. It’s a perfect alternative to sugary sodas or artificial fruit drinks.
• As a cocktail mixer, peach nectar adds a fruity sweetness and smooth texture to cocktails and mocktails. It pairs well with vodka, rum, gin, and sparkling wine. Consider using it in bellinis, sangrias, or peach margaritas.
• Peach nectar elevates smoothies and smoothie bowls with its creamy texture and intense peach flavor. Blend it with yogurt, ice, and other fruits like berries or mango for a nutritious and delicious breakfast or snack.
• Use peach nectar in desserts such as sorbets, ice creams, and puddings. Its natural sweetness reduces the need for added sugar, and its flavor complements other dessert ingredients like cream, vanilla, and almonds.
• Peach nectar is a secret weapon in savory sauces and glazes. It adds a touch of sweetness and fruitiness to marinades for grilled chicken, pork, or seafood. It can also be reduced into a flavorful glaze for roasted vegetables or meats.
• Add peach nectar to baked goods like muffins, cakes, and breads to impart a subtle peach flavor and moistness. It can replace some of the liquid in the recipe, enhancing the overall flavor profile.

• Rich in Vitamin C, supporting immune function and skin health.
• Contains antioxidants that combat free radicals, reducing risk of chronic diseases.
• A good source of potassium, helping regulate blood pressure.
• May aid digestion due to its fiber content (though less than fresh peaches).
• Provides a natural energy boost from its natural sugars.
• Can contribute to hydration, especially beneficial during warm weather.

Unopened peach nectar can be stored at room temperature in a cool, dark, and dry place, like a pantry, until the expiration date. Once opened, it must be refrigerated immediately in an airtight container. Consume within 7-10 days for optimal quality. You can also freeze peach nectar in an airtight container for longer storage (up to 2-3 months), but be aware that the texture may change slightly upon thawing.