How do I make a grilled pear and brie prosciutto sandwich?

To make a grilled pear and brie prosciutto sandwich, start by buttering the outside of two slices of sourdough bread. Mix mayonnaise with fig jam and spread it on the inside of the bread. Layer prosciutto and brie cheese, then toast the sandwich until golden and crispy. Finally, open the sandwich to add thinly sliced pear, arugula, and a drizzle of balsamic glaze before slicing and serving.

Can I make a grilled pear and brie prosciutto sandwich vegetarian?

Yes, you can easily make this sandwich vegetarian by omitting the prosciutto. You can substitute it with additional arugula or even some roasted vegetables for added flavor. The creamy brie, sweet fig jam, and juicy pear will still create a delicious sandwich.

What are some good storage tips for a grilled pear and brie prosciutto sandwich?

If you have leftover grilled pear and brie prosciutto sandwich, store it in an airtight container in the refrigerator for up to 2 days. To maintain its crispiness, it's best to reheat it in a skillet rather than a microwave. If you want to prepare it ahead of time, consider assembling the sandwich without toasting it and store the components separately until you're ready to grill.

What can I substitute for fig jam in the grilled pear and brie prosciutto sandwich?

If you don't have fig jam, you can substitute it with other sweet spreads like apricot jam, honey, or even a balsamic reduction. Each of these alternatives will add a unique flavor that complements the brie and pear beautifully.

What pairs well with a grilled pear and brie prosciutto sandwich?

This sandwich pairs wonderfully with a light salad, such as arugula with a lemon vinaigrette, or a side of sweet potato fries for a heartier meal. A glass of white wine or a light beer can also enhance the flavors of the sandwich.

chefadora

ग्रिल्ड नाशपाती और ब्री प्रोसियुटो सैंडविच | Chefadora

AI ने अंग्रेज़ी से ट्रांसलेट किया है (पूरी तरह एक्यूरेट नहीं हो सकता)।

ओरिजिनल देखें·

ग्रिल्ड नाशपाती और ब्री प्रोसियुटो सैंडविच

Name: Grilled Pear and Brie Prosciutto Sandwich
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Cuisine: American
Ingredients: 2 sourdough slices; 1 tbsp mayonnaise; 0.5 tbsp fig jam; 2 prosciutto slices; 2 oz brie cheese; 0.5 pear, thinly sliced; 1 handful arugula; 1 tbsp balsamic glaze; 2 tbsp butter, unsalted

Agnes Mocko (@givingyum)

फ़्रेंच पश्चिमी यूरोपीय लंच स्नैक मुख्य भोजन गैर-शाकाहारी

एक स्वादिष्ट शरद ऋतु का सैंडविच जिसमें कुरकुरा सॉरडो, मलाईदार ब्री, मीठा अंजीर जैम, रसीली नाशपाती और प्रोसियुटो शामिल हैं, जो एक आरामदायक भोजन के लिए परफेक्ट है।

तैयारी का समय

10मिनट

पकाने का समय

10मिनट

कुल समय

20मिनट

सामग्री

1 सर्विंग्स

(1 सर्विंग = 1 sandwich)

सैंडविच की सामग्री

सॉरडो स्लाइस
2
मेयोनेज़
1चम्मच
अंजीर जैम
1/2चम्मच
प्रोसियुटो स्लाइस
2
ब्री चीज़
2औंस
नाशपाती, पतले स्लाइस में कटी हुई
1/2
मुट्ठीभर अरुगुला
1
बाल्समिक ग्लेज़
1चम्मच
मक्खन, बिना नमक का
2चम्मच

इस रेसिपी को बाद के लिए सेव करना चाहते हैं? हम इसे आपको ईमेल कर सकते हैं!