This street-style sandwich recipe is perfect for a quick snack or meal. Inspired by the vibrant flavors of Indian street food, this sandwich is a delightful combination of fresh ingredients and spices. It's easy to make and will transport you to the bustling streets of India with every bite. Whether you're looking for a satisfying snack or a light meal, this sandwich is sure to please your taste buds.
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Ingredients
For the sandwich
slice bread4
butter2tbsp
grated cheese1cup
salt1pinch
black pepper1pinch
chopped coriander1tbsp
green chutney1tbsp
tomato ketchup1tbsp
thinly sliced vegetables (onion, tomato, cucumber, capsicum)1cup
Nutrition (per serving)
Calories
228.8kcal (11.44%)
Protein
7.1g (14.2%)
Carbs
9.8g (3.56%)
Sugars
4.6g (9.2%)
Healthy Fat
5.2g
Unhealthy Fat
12.2g
% Daily Value based on a 2000 calorie diet
How to make Street Style Sandwich
Prepare the sandwich
- Step 1
Spread butter evenly on one side of each bread slice.
- Step 2
Spread green chutney on one slice and tomato ketchup on another slice.
- Step 3
Layer the thinly sliced vegetables on one of the slices.
- Step 4
Sprinkle grated cheese, salt, black pepper, and chopped coriander over the vegetables.
- Step 5
Place the other slice of bread on top to form a sandwich.
Cook the sandwich
- Step 1
Heat a pan on medium flame and add a little butter.
- Step 2
Place the sandwich on the pan and cook until golden brown on one side.
- Step 3
Flip the sandwich and cook the other side until golden brown and the cheese melts.
- Step 4
Remove from the pan and serve hot.
Nutrition (per serving)
Nutrition (per serving)
Calories
228.8kcal (11.44%)
Protein
7.1g (14.2%)
Carbs
9.8g (3.56%)
Sugars
4.6g (9.2%)
Healthy Fat
5.2g
Unhealthy Fat
12.2g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
You can add your favorite vegetables or even cooked chicken for a non-vegetarian twist.
Serve the sandwich with extra green chutney or ketchup for dipping.
For a crispier sandwich, use a sandwich press or grill.
FAQS
Can I use whole wheat bread instead of white bread?
Yes, you can use whole wheat bread for a healthier option.
What other vegetables can I use?
You can use bell peppers, lettuce, spinach, or even avocado for added flavor.
Can I make this sandwich ahead of time?
It's best to make and serve the sandwich fresh, but you can prepare the ingredients ahead of time.
Can I skip the cheese?
Yes, you can skip the cheese or use a dairy-free alternative for a vegan option.
How can I make the green chutney?
Green chutney can be made by blending coriander, mint, green chilies, garlic, lemon juice, and salt.
Tripti Bhalotia
(@triptibhalotia)
Welcome to my Chefadora Page — where flavors meet comfort! I’m Tripti, your culinary guide sharing simple, soulful recipes from savory bites to sweet indulgences. Each dish is crafted to bring joy and warmth to your home cooking. Join me as we cook, learn, and create delicious memories together. 🍳✨ Follow me for more recipes and kitchen stories! #CookingWithTripti | #TriptiHomeKitchen | Open to collaborations & partnerships
...Marnirni-apinthi Building, Lot Fourteen,
North Terrace, Adelaide, South Australia, 5000
Australia