Delicious and cheesy pizza balls that are perfect for a snack or appetizer.

Pizza Balls recipe
Prep Time
20min
Cook Time
15min
Total Time
35min

Ingredients

4 Servings
(1 serving = 4 pizza balls)

Dough

  • all-purpose flour
    all-purpose flour
    2cups
  • yeast
    yeast
    1tbsp
  • sugar
    sugar
    1tbsp
  • salt
    salt
    1tsp
  • warm water
    warm water
    1cup
  • olive oil
    olive oil
    2tbsp

Filling

  • mozzarella cheese, shredded
    mozzarella cheese, shredded
    1cup
  • pepperoni, chopped
    pepperoni, chopped
    1cup
  • Italian seasoning
    Italian seasoning
    1tsp

Topping

  • olive oil
    olive oil
    1tbsp
  • garlic powder
    garlic powder
    1tsp
  • parmesan cheese, grated
    parmesan cheese, grated
    1tsp

How to make Pizza Balls

Prepare the Dough

  1. Step 1

    In a bowl, combine warm water, yeast, and sugar. Let it sit for about 5 minutes until frothy.

  2. Step 2

    Add flour, salt, and olive oil to the yeast mixture. Mix until a dough forms.

  3. Step 3

    Knead the dough on a floured surface for about 5 minutes until smooth.

  4. Step 4

    Place the dough in a greased bowl, cover, and let it rise for about 1 hour or until doubled in size.

Assemble the Pizza Balls

  1. Step 1

    Preheat the oven to 375°F (190°C).

  2. Step 2

    Once the dough has risen, punch it down and divide it into small balls.

  3. Step 3

    Flatten each ball and place a spoonful of mozzarella cheese, pepperoni, and Italian seasoning in the center.

  4. Step 4

    Fold the dough over the filling and pinch to seal.

Bake the Pizza Balls

  1. Step 1

    Place the pizza balls on a baking sheet lined with parchment paper.

  2. Step 2

    Brush the tops with olive oil and sprinkle with garlic powder and parmesan cheese.

  3. Step 3

    Bake in the preheated oven for 15 minutes or until golden brown.

Nutrition (per serving)

Calories

580.0kcal (29%)

Protein

23.3g (46.5%)

Carbs

61.0g (22.18%)

Sugars

1.3g (2.5%)

Healthy Fat

18.8g

Unhealthy Fat

6.3g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For extra flavor, you can add herbs or spices to the dough.

  2. Serve with marinara sauce for dipping.

FAQS

  1. Can I use store-bought dough?

    Yes, you can use store-bought pizza dough to save time.

  2. What other fillings can I use?

    You can use vegetables, different types of cheese, or cooked meats as fillings.

  3. How do I store leftovers?

    Store leftover pizza balls in an airtight container in the refrigerator for up to 3 days.

  4. Can I freeze these pizza balls?

    Yes, you can freeze the assembled pizza balls before baking. Just bake them straight from the freezer, adding a few extra minutes to the baking time.

  5. What can I serve with pizza balls?

    They pair well with marinara sauce, ranch dressing, or a side salad.

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Rakovine Apao

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