A delicious and visually appealing Korean egg sandwich inspired by popular cafe vlogs.

Korean Egg Sandwich recipe
Prep Time
10min
Cook Time
10min
Total Time
20min

Ingredients

2 Servings
(1 serving = 1 sandwich)

Main Ingredients

  • eggs eggs
    eggs eggs
    4
  • slices bread
    slices bread
    4
  • mayonnaise
    mayonnaise
    2tbsp
  • lettuce
    lettuce
    1cup
  • tomato tomato
    tomato tomato
    1
  • salt
    salt
    1pinch
  • pepper
    pepper
    1pinch

How to make Korean Egg Sandwich

Preparation

  1. Step 1

    Boil the eggs until hard-boiled.

  2. Step 2

    Once cooled, peel the eggs and chop them into small pieces.

  3. Step 3

    In a bowl, mix the chopped eggs with mayonnaise, salt, and pepper.

  4. Step 4

    Slice the tomato and prepare the lettuce.

Assembly

  1. Step 1

    Take a slice of bread and spread a layer of the egg mixture.

  2. Step 2

    Add a layer of lettuce and tomato slices on top.

  3. Step 3

    Top with another slice of bread to complete the sandwich.

  4. Step 4

    Repeat for the second sandwich.

Nutrition (per serving)

Calories

75.0kcal (3.75%)

Protein

0.5g (1%)

Carbs

1.5g (0.55%)

Sugars

0.5g (1%)

Healthy Fat

7.0g

Unhealthy Fat

1.0g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. For a creamier texture, add a little more mayonnaise to the egg mixture.

  2. You can add other ingredients like cheese or avocado for extra flavor.

FAQS

  1. Can I use different types of bread?

    Yes, you can use any type of bread you prefer.

  2. How can I make this sandwich vegan?

    You can replace the eggs with tofu and use vegan mayonnaise.

  3. What can I serve with this sandwich?

    It pairs well with a side of fruit or a light salad.

  4. How long can I store the egg mixture?

    You can store the egg mixture in the refrigerator for up to 2 days.

  5. Can I add spices to the egg mixture?

    Absolutely! Feel free to add your favorite spices for extra flavor.

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Rakovine Apao

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Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST โ˜บ๏ธ๐Ÿ’… Delhi ๐Ÿ‡ฎ๐Ÿ‡ณ ๐Ÿ“...

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