Dahi Chicken

Preparation Steps

1. In a bowl, combine yogurt, ginger-garlic paste, cumin powder, coriander powder, red chili powder, salt, and lemon juice.

2. Add the chicken pieces to the marinade and coat well. Let it marinate for at least 30 minutes.

3. Heat oil in a pan over medium heat. Add the marinated chicken and cook until the chicken is fully cooked and tender.

4. Serve hot with rice or in a bento box.