A delicious and cheesy veg pizza perfect for breakfast.

Ingredients
Pizza Base
- all-purpose flour2cups
- yeast1tbsp
- sugar1tsp
- salt1tsp
- warm water1cup
Toppings
- pizza sauce1cup
- mozzarella cheese1cup
- mixed vegetables (bell peppers, onions, mushrooms)1cup
- oregano1tsp
- black pepper1tsp
Nutrition (per serving)
Calories
411.3kcal (20.56%)
Protein
16.5g (33%)
Carbs
59.8g (21.73%)
Sugars
1.5g (3%)
Healthy Fat
2.8g
Unhealthy Fat
4.8g
% Daily Value based on a 2000 calorie diet
How to make Cheesy Breakfast Veg Pizza
Prepare the Dough
- Step 1
In a bowl, mix warm water, yeast, and sugar. Let it sit for 5 minutes until frothy.
- Step 2
In another bowl, combine flour and salt. Gradually add the yeast mixture and knead until smooth.
- Step 3
Cover the dough and let it rise in a warm place for about 1 hour.
Assemble the Pizza
- Step 1
Preheat the oven to 220°C (428°F).
- Step 2
Roll out the dough on a floured surface to your desired thickness.
- Step 3
Spread pizza sauce evenly over the base.
- Step 4
Sprinkle mozzarella cheese and top with mixed vegetables.
- Step 5
Sprinkle oregano and black pepper on top.
Bake the Pizza
- Step 1
Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden.
- Step 2
Remove from the oven, let it cool slightly, and slice into pieces.
Nutrition (per serving)
Nutrition (per serving)
Calories
411.3kcal (20.56%)
Protein
16.5g (33%)
Carbs
59.8g (21.73%)
Sugars
1.5g (3%)
Healthy Fat
2.8g
Unhealthy Fat
4.8g
% Daily Value based on a 2000 calorie diet
Tips & Tricks
For a crispier crust, pre-bake the pizza base for 5 minutes before adding toppings.
Feel free to customize the toppings based on your preferences.
FAQS
Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour for a healthier option.
How can I make this pizza vegan?
Use vegan cheese and ensure the pizza sauce is dairy-free.
What vegetables work best for pizza toppings?
Bell peppers, onions, mushrooms, and spinach are great options.
Can I prepare the dough in advance?
Yes, you can prepare the dough a day ahead and store it in the refrigerator.
How do I store leftover pizza?
Store leftover pizza in an airtight container in the refrigerator for up to 3 days.
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Rakovine Apao
(@thatpetitefoodie)
Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍 Nutritionist Enroute Dietitian| Recipe Curator Using Shortcuts in cooking is a MUST ☺️💅 Delhi 🇮🇳 📍...
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