Native Spaghetti

Cooking Instructions

1. Step 1

   Boil water in a pot and add the spaghetti. Cook until al dente, then drain and set aside.
2. Step 2

   In a separate pan, heat the palm oil and sauté the chopped onion until translucent.
3. Step 3

   Add the locust beans, pepper mix, seasoning cubes, and salt to the pan. Stir well.
4. Step 4

   Incorporate the crayfish, kpomo, dried prawn, smoked fish, and snail into the mixture.
5. Step 5

   Allow the mixture to simmer for a few minutes to blend the flavors.
6. Step 6

   Add the cooked spaghetti to the pan and mix thoroughly.
7. Step 7

   Finally, beat the eggs and pour them over the spaghetti. Stir until the eggs are cooked.
8. Step 8

   Garnish with chopped scent leaf before serving.