If you are looking for a quick, flavour-packed snack, this crispy and spicy bread toast is a perfect fix. It's buttery, garlicky, and has the right amount of heat from chilli flakes and depth from oregano. The toasted bread edges give it that satisfying crunch, while the garlic-infused butter melts into every bite. Crispy and spicy bread toast is a quick, flavorful snack or breakfast option that’s both satisfying and easy to make. With its...
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In a small bowl, mix the softened butter with the minced garlic, chilli flakes, oregano, chopped coriander, and a pinch of salt. Only add salt if your butter is unsalted.
Take one slice of bread and spread cream cheese evenly on one side.
Place another bread slice over the cream cheese layer.
Spread the garlic-butter mixture evenly on both sides of the bread sandwich.
Heat a pan and place the bread slices onto the hot pan.
When one side is done, flip it and press gently with a spatula.
Flip it one more time and gently press it until both sides are golden and crispy.
Once golden and crispy, remove the toast from the pan and serve immediately. It's best enjoyed warm with a cup of tea or coffee.
Use unsalted butter if you want to control the saltiness of the toast.
Ensure the pan is hot before placing the bread slices to achieve a crispy texture.
You can adjust the amount of chilli flakes based on your spice preference.
Serve the toast immediately to enjoy its warm and crispy texture.
Can I use a different type of bread?
Yes, you can use any type of bread, such as whole wheat, sourdough, or multigrain, depending on your preference.
Can I substitute cream cheese with another spread?
Yes, you can use alternatives like ricotta cheese, hummus, or even a vegan cream cheese substitute.
How can I make this recipe vegan?
Use vegan butter and a plant-based cream cheese alternative. Ensure the bread is also vegan-friendly.
Can I make this toast in an oven instead of a pan?
Yes, you can bake the toast in a preheated oven at 375°F (190°C) until golden and crispy.
How can I store leftovers?
It's best to enjoy the toast fresh, but you can store leftovers in an airtight container and reheat them in a pan or oven to restore crispiness.
Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine.
