Crispy and Spicy Bread Toast

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Gayatri (@rene121)

If you are looking for a quick, flavour-packed snack, this crispy and spicy bread toast is a perfect fix. It's buttery, garlicky, and has the right amount of heat from chilli flakes and depth from oregano. The toasted bread edges give it that satisfying crunch, while the garlic-infused butter melts...

Crispy and Spicy Bread Toast recipe
Prep Time
5min
Cook Time
7min
Total Time
12min

Ingredients

2 Servings
(1 serving = 2 slices of toast)
  • slice Bread
    slice Bread
    4
  • Softened Butter
    Softened Butter
    3tbsp
  • Garlic
    Garlic
    2clove
  • Chilli flakes
    Chilli flakes
    1/2tsp
  • Dried oregano
    Dried oregano
    1tsp
  • Cream cheese
    Cream cheese
    3tbsp
  • Salt
    Salt
    1pinch
  • Coriander leaves
    Coriander leaves
    2tsp

How to make Crispy and Spicy Bread Toast

  1. Step 1

    In a small bowl, mix the softened butter with the minced garlic, chilli flakes, oregano, chopped coriander, and a pinch of salt. Only add salt if your butter is unsalted.

  2. Step 2

    Take one slice of bread and spread cream cheese evenly on one side.

    Step 1.1: Take one slice of bread and spread cream cheese evenly on one side
  3. Step 3

    Place another bread slice over the cream cheese layer.

  4. Step 4

    Spread the garlic-butter mixture evenly on both sides of the bread sandwich.

    Step 1.1: Spread the garlic-butter mixture evenly on both sides of the bread sandwich
  5. Step 5

    Heat a pan and place the bread slices onto the hot pan.

  6. Step 6

    When one side is done, flip it and press gently with a spatula.

  7. Step 7

    Flip it one more time and gently press it until both sides are golden and crispy.

  8. Step 8

    Once golden and crispy, remove the toast from the pan and serve immediately. It's best enjoyed warm with a cup of tea or coffee.

Nutrition (per serving)

Calories

188.8kcal (9.44%)

Protein

1.3g (2.5%)

Carbs

1.3g (0.45%)

Sugars

0.6g (1.2%)

Healthy Fat

6.5g

Unhealthy Fat

13.2g

% Daily Value based on a 2000 calorie diet

Tips & Tricks

  1. Use unsalted butter if you want to control the saltiness of the toast.

  2. Ensure the pan is hot before placing the bread slices to achieve a crispy texture.

  3. You can adjust the amount of chilli flakes based on your spice preference.

  4. Serve the toast immediately to enjoy its warm and crispy texture.

FAQS

  1. Can I use a different type of bread?

    Yes, you can use any type of bread, such as whole wheat, sourdough, or multigrain, depending on your preference.

  2. Can I substitute cream cheese with another spread?

    Yes, you can use alternatives like ricotta cheese, hummus, or even a vegan cream cheese substitute.

  3. How can I make this recipe vegan?

    Use vegan butter and a plant-based cream cheese alternative. Ensure the bread is also vegan-friendly.

  4. Can I make this toast in an oven instead of a pan?

    Yes, you can bake the toast in a preheated oven at 375°F (190°C) until golden and crispy.

  5. How can I store leftovers?

    It's best to enjoy the toast fresh, but you can store leftovers in an airtight container and reheat them in a pan or oven to restore crispiness.

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rene121's profile picture

Gayatri

(@rene121)

Cooking is my passion. Flavours unite us 🤝..I love to create new recipes... and also love to learn about different cuisine. ...

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