A delicious pasta dish tossed in chili oil with aromatic garlic, perfect for spice lovers.
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Cook the garlic in a pan over medium flame until aromatic.
Lower the flame and add chili powder, sugar, and salt.
Add soy sauce and vinegar to the mixture.
Add the cooked pasta and toss everything together.
Cook on high flame for 5-8 minutes, stirring occasionally.
For extra flavor, consider adding some fresh herbs like parsley or basil.
Adjust the amount of chili powder based on your spice preference.
Can I use a different type of pasta?
Yes, you can use any type of pasta you prefer.
Is this recipe suitable for vegetarians?
Yes, this recipe is vegetarian-friendly.
How can I make this dish less spicy?
You can reduce the amount of chili powder or omit it entirely.
Can I add vegetables to this pasta?
Absolutely! You can add vegetables like bell peppers or spinach for added nutrition.
How long does this dish take to prepare?
The total preparation and cooking time is approximately 18 minutes.
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